Plant Based Yogi's purpose is to share the benefits of health and yoga through inspirational recipes, stories and philosophy. My blog is aimed at helping and inspiring others to thrive on plants and savor the deliciousness of life.
Monday, November 7, 2016
Almost raw Pad Thai made with noodles of zucchini, parsnip, radish, red pepper, and purple sweet potato with steamed baby box choy and lobster mushrooms. Garnished with sprouts and a spritz of lime. #wfpb #rawnoodles #veganpadthai #shibumifarms #marvelousmushrooms