Plant Based Yogi's purpose is to share the benefits of health and yoga through inspirational recipes, stories and philosophy. My blog is aimed at helping and inspiring others to thrive on plants and savor the deliciousness of life.
Friday, November 18, 2016
Testing Thanksgiving recipes: Baked Apple cinnamon French toast with ginger cranberry sauce. I soaked cubes of whole grain sprouted bread in a mixture of chickpea flour, almond milk and dates and then baked it with apples. #wfpb #veganfrenchtoast #wholegrainbread #veganthanksgiving