Plant Based Yogi's purpose is to share the benefits of health and yoga through inspirational recipes, stories and philosophy. My blog is aimed at helping and inspiring others to thrive on plants and savor the deliciousness of life.
Sunday, January 1, 2017
Three "cheese" spinach lasagna (tofu, cashew, and honeynut squash), oil-free crispy sweet potato latkes, baby kale and beet salad, with tofu sour cream and cranberry apple sauce. #veganholidayfoods #veganhanukkah #latkes #wfpb #nooil #happy2017