via Instagram http://ift.tt/2AcYBR8
Sunday, November 19, 2017
Avocado beet burgers topped with tomato, cucumber, lettuce and sweet pepper, with a side of hummus on sourdough wassa topped with baby greens and lentil sprouts, and lacto-fermented string beans. #wfpb #wholegrains #eatarainbow #carbivore #whatveganseat #yogafood #organicproduce #organicCSA #farmshare
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